Kuzmyk U, Polischuk G, Mykhalevych A. QUALIMETRIC EVALUATION OF SENSORY PROPERTIES OF ACIDOPHILIC-WHEY ICE CREAM WITH OAT BETA-GLUCAN. usc [Internet]. 2022 Jul. 30 [cited 2024 Nov. 22];1(usc11-01):4-7. Available from: https://proconference.org/index.php/usc/article/view/usc11-01-023