IMPACT OF GIS TECHNOLOGIES ON THE OPTIMIZATION OF LOGISTICS PROCESSES OF FOOD SUPPLY

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DOI:

https://doi.org/10.30888/2709-2267.2025-31-00-039

Keywords:

geographic information system (GIS), logistics, food supply chain, optimization, route modeling, spatial analysis

Abstract

The article addresses the role of Geographic Information Systems (GIS) in modernizing and optimizing the logistics processes involved in food supply. With ever-growing global urbanization and the need for swift, cost-effective, and reliable deliveries, GI

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Published

2025-05-30

How to Cite

Bondarchuk, O. (2025). IMPACT OF GIS TECHNOLOGIES ON THE OPTIMIZATION OF LOGISTICS PROCESSES OF FOOD SUPPLY. Sworld-Us Conference Proceedings, 1(usc31-00), 70–75. https://doi.org/10.30888/2709-2267.2025-31-00-039

Issue

No. usc31-00 (2025): Global science and education in the modern realities '2025

Section

Abstracts

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This work is licensed under a Creative Commons Attribution 4.0 International License.