Obodovych, O., B. Tselen, N. Radchenko, A. Nedbailo, and L. Gozhenko. “IMPROVING THE QUALITY AND SAFETY OF FEED THROUGH THE USE OF EXTRUSION TECHNOLOGIES”. SWorld-Ger Conference Proceedings, vol. 1, no. gec36-00, Dec. 2024, pp. 3-5, doi:10.30890/2709-1783.2024-36-00-003.